Smoothies That Will Make You Smile

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Whether they are part of your breakfast, a mid-morning snack or post workout boost, smoothies are a brilliant way to get vital vitamins and minerals into your body, and reach that five a day. They can be eaten at home, in the office, at the gym or even on the go, and are way better than grabbing a sugary energy drink or bar of chocolate when hunger strikes.

You don’t need fancy equipment or special powders to make a great smooth, and we have put together some recipes that prove this point.

The Tropical Treat
If you kick your day off with this fruity blend of passion fruit, mango, orange and banana, not only will you be on top of your five a day, but you’ll get a blast of vitamin C, too.

You will need:
3 passion fruits
1 banana, peeled and sliced
1 carrot, peeled and sliced
1 small mango, peeled, stoned and chopped (you can use frozen pieces too)
1 kiwi fruit, peeled and sliced
300ml of orange juice
Ice cubes

Scoop the passion fruit pulp into your blender, then add the chopped banana, mango and orange juice, blend with the ice cubes until smooth and drink immediately.

Go Green
This gorgeous green smoothie is great for breakfast on the go and also makes a great mid-morning pick me up.

You will need
1 banana, peeled and sliced
200g of fresh or frozen spinach, washed if fresh
1 handful of green grapes
1 green apple, cored but with skin left on
10 cm of cucumber, sliced with skin left on
250ml of apple juice
1 lime
Ice cubes

To make:
Put the banana and spinach in a blender and pour in the apple juice together with the spinach, grapes and apple, then blitz.
Cut the lime in half and squeeze the juice into the blender, then add the ice cubes and blitz all the mixture until smooth.

The Seed Smoothie
This is a great smoothie if you are hungry and while it takes a little preparation, it is so worth it.

You will need:
20g of cashew nuts
20g of blanched almonds
45g of mixed seeds
2 teaspoons of goji berries
1 banana, peeled and sliced
100g of raspberries and the same of strawberries
100g of blueberries
Water
A lemon
Ice cubes

To make:
The night before, put the cashews in a small bowl and pour over 100ml of cold water, then cover and leave to soak overnight.

In the morning, put the seeds and goji berries into the blender and blitz until you have a fine powder, then add the soaked cashews and almonds, then blitz again.

Next put in the raspberries, blueberries, strawberries as well as the banana in the blender, squeeze in half the juice of the lemon, plus the ice and blitz until smooth.

You can either drink straight away, or put in a flask and enjoy later.

Ginger and Orange Blitz
This is a really lovely smoothie with zing and warmth.

You will need:
A 2cm piece of fresh ginger
1 carrot, peeled and sliced
1 small mango, peeled, stoned and chopped (you can use frozen pieces too)
200ml of fresh orange juice
1 lime

To make:
Scrape the skin off the ginger, then finely grate into your blender and add in the carrot, mango and orange juice. Blitz, add the juice of the lime and the ice cubes, then blend until smooth and enjoy.

The Big Purple Smoothie
If you love your berries, you will love this smoothie which is perfect if you are peckish and don’t want to eat cake!

You will need:
1 cup of blueberries
1 cup of purple grapes
1 banana, peeled and sliced
8 strawberries, chop off the stalk
1 large banana, peeled and sliced
1 cup of almond or oat milk
2 teaspoons of honey
Ice cubes

To make:
Place all the ingredients in a blender and whizz until smooth and creamy. Pour into tall glasses and serve, or take with you to work in a vacuum cup.

Got a recipe you think we will like?

Send it over, we would love to try.

Team Pure Beauty

Be berry-licous this summer

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acid berries, almond milk, almonds, amino fatty acids, anti-oxidents, B12, banana, berries, berry, beta-carotene, blue, bone building Vitamin K, boosts immune systems, cereal, Christmas, coconut water, cranberries, diet staple, dynamos, energy-boosting mineral, farmers market, fit and well, flavonoids, Fresh cranberries, fridge, goji berries, homemade ice cream, iron, kiwi, low in sugar and carbs, manganese, mango, natural goodness, natural infection-fighting super berries, old fashioned green grocers, phytochemical, pie, preserve, purple, red beauties, selenium, smoothie bar, South America, sugar heavy muffins, suggests, sunflower seeds, superfood hero, supermarket, traditional Chinese medicine, trees, urinary tract infections, vitamin B2, Vitamin C, yogurt, yummy superfood

Berries are here, there and everywhere. From the supermarket to the farmer’s market, the smoothie bar to the old-fashioned green grocers, those little nuggets of natural goodness are there for enjoying at every turn we take.

Given that there is so much choice out there, we are going to look at which berries might be best for you.

Blueberries
Long gone are the days when these berries were the preserve of sugar heavy muffins. These little blue (well, more purple) dynamos are full of the energy-boosting mineral, manganese, and bone building Vitamin K. Add a handful to salads and smoothies or sprinkle them on top of cereal and yogurt, and you will be glad you did.

Acia Berries
These tiny, dark purple berries grow on trees in South America and pack a punch when it comes to the amino fatty acids that keep us fit and strong and the Vitamin C that boosts immune systems. One of the easiest ways to enjoy this yummy superfood is to blend with other fruits such as banana, mango, kiwi as well as a little coconut water or almond milk and you will be set for the day.

Cranberries
While many people only get these bad boys out for Christmas, cranberries are natural infection-fighting super berries that need to be in the fridge all year round. Packed with flavonoids, they can help to lower the risk of urinary tract infections but are also a tasty way to keep fit and well. Fresh cranberries make a great addition to smoothies, jellies and homemade ice creams but you can also add the dried ones to your breakfast cereal and mix with almonds and sunflower seeds for an on the go snack.

Strawberries
These red beauties are a diet staple and for good reason. They contain Vitamin C and B12 as well as clever little phytochemicals and anti-oxidents which help us feel, and look good. Whether you slice them over ice cream, blend into a smoothie, add to a cheesecake or just eat them on their own after dinner, always add them to your weekly shop and enjoy whenever you can.

Blackberries
Blackberries might not be as sweet as other fruits, but they are just as good for you. Often found in hedgerows and gardens come September, the blackberry might be small but it is mighty in goodness and comes with plenty of Vitamin C, A and E was well as potassium and copper and is perfect in a pie or preserve.

Goji Berries
Dried goji berries, have been used in traditional Chinese medicine for thousands of years, but in more recent times have become a superfood hero in the Western world too. As well as being a good source of Vitamin C, they are also loaded with beta-carotene, iron, vitamin B2, selenium and can be added to pretty much anything from energy balls and salads to smoothies and wraps for an instant health boost.

Raspberries
While these are found in everything from shakes to smoothies, we bet you didn’t know that the humble raspberry is packed with fibre and are exceptionally low in sugar and carbs? They also contain copper, magnesium and Vitamin K so make sure you pick up a punnet the next time you are shopping.

Team Pure Beauty

Nuts about nuts

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Nuts are most certainly nature’s way of proving that good things come in small packages.

Nuts are quite literally bite-size nutritional powerhouses that are packed with heart-healthy fats, minerals, protein and vitamins.

We know nuts are high in fat and calories, but as long as you don’t eat handfuls and avoid the ones coated in sugary, salty toppings, adding nuts to your diet can help your health.

So, let’s get the lowdown on what’s good when it comes to nuts.

Almonds
Almonds are a great choice because that are high in Vitamin E, a nutrient that feeds your skin and keeps it looking plump and healthy. The benefits don’t end there, because they also contain bone building calcium making them perfect for anyone who doesn’t eat dairy products. Add almonds to your cereal and make sure you keep the skin on because it is full of the heart-protecting compounds flavonoids.

Brazil Nuts
Talk to most people and they will know someone with a deficient thyroid. If this is you, you need Brazil nuts in your life. Brazil nuts are a fantastic good source selenium, the mineral that is needed to produce the active thyroid hormone that keeps you in good health. Selenium also helps keep your immune system strong and just three or four nuts a day are all you need for good mineral levels.

Chestnuts
You might not know this, but raw chestnuts are a fabulous source of Vitamin C. They also have the lowest calorie and fat count of all nuts but are still rich in starchy carbs and fibre. While they are lower in protein than other nuts they do still contain B vitamins including B6 which helps keep hormones balanced and healthy. Fresh and roasted chestnuts make a healthy snack and ground chestnut flour is delicious when used for baking.

Macadamias
Macadamias are delicious and found in many dishes, and while they have a high fat content this is the healthy mono-unsaturated variety type. They are a rich source of and contain magnesium, calcium and potassium, so enjoy them but in small amounts.

Pecans
If you want to keep your heart in tip-top condition, the mere pecan can be your friend because they are full of compounds that help lower cholesterol levels. They are also antioxidant-rich and contain oleic acid, the healthy fat you also get in avocado and olives. If you get tired, you’ll benefit from snacking on pecans as they are crammed full of energy giving Vitamin B3, so enjoy.

Walnuts
We love walnuts because they are jam-packed with cancer fighting antioxidants and are a brilliant source of mono-unsaturated, heart-friendly fats. If that wasn’t enough, they omega-3 rich so great for a vegetarian and vegan lifestyle.

So, the next time you are in the supermarket, add some nuts to your basket and snack the healthy way.

Team Pure-Beauty

The Mighty Mango

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almonds, avocados, balanced diet, beta-carotene, big, blemishes, blend, blueberries, breast, carotenoids, central, chopping board, colon, complexion, copper, cream, cubes, cup, cut, digestion, dry eyes, easy to manage, elimination, enzymes, exposed flesh, face mask, fibre, glow, halves, healthy and strong, heath promoting qualities, horizontal, hormone production, ice, Immune System Booster, leukaemia, lower cholesterol levels, natural beauties, night blindness, pattern, pectin, potassium, production, prostate cancer, protein, RDA, recharge, recipe, red blood cells, salsa, salt intake, seed, skin loving Vitamin E, sliced mango, spinach, spots, vertical, vitamin A, Vitamin B6, waste

The term ‘super-food’ is banded around the place like no one’s business at the moment. From avocados and spinach to almonds and blueberries, these natural beauties are all over the place, but no one ever really seems to put the mighty mango in this group?

Well, we think they should be and are here to put them on the healthy map.

Mangos grow in tropical climates and are a nutritionally rich fruit with a unique flavor, fragrance, taste, and it has so many heath promoting qualities we don’t know where to start.

Cancer Prevention
Some research has shown that the antioxidant properties in mango fruit can help protect against breast, colon and prostate cancers as well as leukaemia.

Eye Sight
A cup of sliced mango contains around 25% of the RDA of Vitamin A which is key to good eyesight and can prevent night blindness and dry eyes.

Cholesterol Count
Due to the high levels of fibre, pectin and Vitamin C in mangos they can help lower cholesterol levels.

Glowing Skin
Mangos help clear clogged pores and eliminate acne, and because they are rich in skin loving Vitamin E, your complexion will glow if you eat them as part of a balanced diet.

Digestion
Mangos are packed with clever enzymes that break down protein and come with fibre both of which help with digestion and elimination.

Immune System Booster
Due to the generous amounts of Vitamin A and Vitamin C, plus 25 different carotenoids, fresh mango is the perfect way to keep your immune system healthy and strong.

The Other Bits
Mangos also come with Vitamin B6 and other B vitamins that help with hormone production and prevent heart disease. They have plenty of potassium that balances out salt intake as well as copper that helps with the production of red blood cells.

So you have got your mango, but how do you prepare it so none goes to waste?

Hold the mango on its side and cut down either side of the large, central seed so you have two big halves.

Place each half on a chopping board, peel face down, and cut the exposed flesh in a horizontal and vertical pattern, taking care not to cut too deep through the skin or into your fingers. Then invert the whole half and push out easy to manage cubes.

You can use this cubes to make a super effective face mask. Simply blend the mango and apply to the face and let your skin soak up the beta-carotene and Vitamin C help which will repair spots and blemishes and recharge your complexion.

Otherwise eat the mango solo, on cereal, in smoothies, add it to salads, pop on the top of ice cream, mix into a salsa, blend into yogurt, make a pie. The ideas are endless, the taste is incredible.

Got a mango recipe you like, send it over, we would love to give it a try.

Team Pure Beauty

Eat for the skin you are in

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a nutritional powerhouse, acne, age, almonds, antioxidant, Brazil nuts, candida, day, dry skin, eggs, firmer, flawless, formation of collagen, fresh fruit and vegetables, ginger, good fats, green tea, gut, healthy life cycle, lycopene, mackerel, menu, mushrooms, oats, olive oil, plumper, porride, production of hyaluronic acid, Relax, salmon, sardines, seafood, skin, soothes, sunflower seeds, UV damage, Vitamin E, wholegrains, youthful complexion

Just as there are certain beauty products that work best for different skin types, there are also foods that feed your complexion depending on what it needs.

The basis of a healthy diet is a balance of fresh fruit and vegetables, wholegrains, good fats and plenty of water are is good for us, you can then add certain foods to correct and enhance your skin depending on your specific needs.

If you have acne or blemish prone skin, zinc is your food friend as it helps reduce the production of oil and influence hormones. Pumpkin seeds are a fantastic source of zinc as are Brazil nuts, eggs, oats, mushrooms, ginger and seafood all of which are available in supermarkets and easy to add meals and snacks.

Omega-3 fatty acids are thought to help control inflammation so eating oily fish like salmon, sardines, and mackerel as well as flaxseed and walnuts can calm acne.

Acne is associated with candida. Eating raw garlic, which contains the anti-fungal natural medicine, allicin, alongside salads, steamed vegetables and eggs can help clear the gut ease the candida and in turn calm your skin.

A vitamin D deficiency can also lead to skin problems, therefore consuming beta-carotenoid foods like sweet potatoes, squashes and carrots can give you the A boost you need.

You can suffer from dry skin at any time of your life but adjusting your diet can help you get your glow back. A great place to start is with oily fish, like mackerel, which contain the fatty acids that nourish the skin and help lock in moisture. If you have dry skin and really want to benefit from your diet, also up you intake of magnesium as this fantastic mineral helps the body make the most of those essential oils.

Avocadoes not only taste great but they are packed with Vitamin E, a nutritional powerhouse when it comes to dry skin. Vitamin E can also be found in almonds, olive oil, sunflower seeds and peaches so it is pretty each to get it into your daily diet.

Green leafy veg are rich in Vitamin C and magnesium help with the formation of collagen and production of hyaluronic acid – both of which are vital when it comes to nourishing your skin.

As we age it shows on our face faster than anywhere else, but food can be the key to a youthful complexion. Let’s start with the simple tomatoe. Not only are they packed with the collagen building Vitamin C that makes your skin look firmer and plumper, they also contain lycopene, which protects the skin from UV rays and damage. Oats are great for your skin as the contain a natural plant chemical that helps prevent damage to skin cells and soothes irritation, so start your day with a bowl of porridge and beauty boosting blueberries and anti-ageing almonds.

Sipping green tea isn’t only a good way to relax for ten minutes, but it is full of the antioxidants that assist with a healthy skin life cycle. Not many people know this but you can dab cold green tea on your skin and use it as a fantastic antioxidant moisturiser.

We have mentioned, avocadoes, fish and nuts already but if you are looking at flawless skin at any age, put these on the menu and you won’t regret it.

Team Pure-Beauty