Add a gel product to your basket

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balance, basil, beautiful, Centella Asiatica, Computer screen, cool gel products, cream, Decleor Anti-Pollution Hydrating Gel-Cream, Dermalogica Sleep Sound Cocoon Night Gel-Cream, dirt, Elemis Anti-Fatigue Eye Gel, Elemis Dynamic Resurfacing Gel Mask, Elemis Revitalise-Me Shower Gel, eye area, Eyes, fine lines, firmer, gel cream, gel-based mask, gorgeous, healthy glow, heart, hot bath, iconic brands, Jan Marini C-ESTA Cleansing Gel, luminous complexion, luxurious lather, magnesium, make-up, Moringa Olifeira Extract, natural, night products, Olivine extract, pH balance, pollution, protective layer, quiff, radiant, refine, refined skin, refreshes, rich cream, sad, scrolling, scrolling social media, sebum, senses, shine-free, skin, smooth, smoother, social media, soothes, sticky hair products, Sugar Beet extract, thyme, tired, tiredness, Vitamin C, warm shower, winter, Yeast and Golden Root

Gels used to be saved for those sticky hair products that kept quiffs in place, but took an age to wash out!

Today there are a whole multitude of cool gel products on the market that help your skin look and feel better than ever. At Pure Beauty we sell some gorgeous gel offerings from iconic brands that really work, and today we are bringing just some of them to you.

The Elemis Dynamic Resurfacing Gel Mask helps refine the skin’s surface, something we often need in the middle of winter. The highly active gel-based mask targets fine lines and helps balance sebum levels without upsetting your skin’s natural pH balance. After the very first use, your skin will feel instantly smoother, it will be shine free, firmer and you will look more radiant.

When you think about night products, you generally go for a rich cream, but this isn’t the case with the Dermalogica Sleep Sound Cocoon Night Gel-Cream. Relatively new to the site, this gorgeous treatment not only cares for your skin, but promotes sleep too. Tamarind Seed Extract promotes natural hydration, Persian Silk Tree Extract reduces signs of fatigue and Wu-Zhu-Yu Extract means your skin looks alive when you wake after a good rest.

Hours spent looking at a computer screen, scrolling through social media and long nights can leave our eyes feeling a little tired and looking a little sad. To get to the heart of the matter, we suggest you try the Elemis Anti-Fatigue Eye Gel which instantly refreshes and soothes the eye area. Sugar Beet Extract, Yeast and Golden Root have been help reduce tiredness, and thanks to Olivine Extract, which is rich in the Magnesium that helps to reduce the effect of stress on the skin, you are left looking revitalised!

Skin needs to be clean, to be healthy, and one way to do this is to use the Jan Marini C-ESTA Cleansing Gel. This potent Vitamin C cleaner, can be used on all skin types and the cool gel turns into a luxurious lather that washes away make up and dirt, to leave you with noticeably softer, more refined skin and a healthy glow.

In the winter, a hot bath might sound great, but a warm shower with the Elemis Revitalise-Me Shower Gel is way better for your skin. Elemis have mixed a blend of Thyme, Basil and Neroli essential oils to create an uplifting shower gel that takes care of your body and senses.

It might be winter but the air is full of dirt and grime, so why not try the Decleor Anti-Pollution Hydrating Gel-Cream? Enriched with Moringa Olifeira Extract, this easy to apply gel-cream not only hydrates skin but also creates a protective layer against pollution particles. The gel has added oils as well as extracts of anti-inflammatory Centella Asiatica so you are left with a beautiful, smooth, luminous complexion which has to be something to smile about.

For more information about these, and all our gel products, get in touch and we would love to help.

Team Pure Beauty

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Eat less sugar and feel better for it

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additives and preservatives, basil, biscuit, biscuits, bread, breakfast cereals, cakes, carrot and cucumber sticks, chocolate, Christmas treats, Cook from scratch, cucumber, cut down, eating, fizzy drinks, fresh fruit and veg, frothy coffee, fruit juices, hair, healthier eating, healthy bolognaise option, healthy snacks, hummus, intake, milk, mint, mobile, mood swings, nuts and raisins, organic tomato sauce, packet, party bags, popcorn, portion sizes, sauces, scrambled eggs, shopping habits, smoothies, sugary drinks, swaps, sweet tooth, sweets, swipe right, syrup laden hot chocolates, taste good, tasty, teeth, temptation, tempting, three balanced meals, tooth decay, TV, waffles, way of life, weight gain, yoghurts

From breakfast cereals and frothy coffees, to Christmas treats and party bag chews, sugar is all around us and it is very tempting, as well as very tasty.

We know sugar is found in sweets, biscuits, and cakes, but it is also hidden in bread, dips, and sauces, and that’s where many of us really fall down and our intake adds up.

Eating too much sugar is linked to tooth decay, mood swings and weight gain, so while we aren’t going to tell you to stop enjoying it altogether, we do have some simple swaps which can help you cut down, without missing out.

Clear out at the cupboards
Let’s face it, if the kitchen is packed with sugary snacks and treats, people will eat them, remove temptation and they can’t. Go through your fridge and cupboard and have a look at what you are currently buying and see where changes can be made and once something sweet has gone, don’t replace it. When you are more aware of what you are buying, you may well find that as your shopping habits change, your bill goes down and your sweet tooth eases.

Easy swaps
Scrambled eggs rather than waffles for breakfast, carrot and cucumber sticks with hummus after school and natural yogurt with a handful of nuts and raisins for supper are all healthy offerings that taste good and take the sugar down. Change isn’t always easy, but over time healthier eating does become a way of life and you never know, you might suddenly realise what you have been missing out on.

Cook from scratch
You might think that an organic tomato sauce in a jar is a healthy bolognaise option, but you will be surprised just how much sugar, and other additives and preservatives, are added to get that perfect taste. If you really want to know what you are eating, make it yourself. Yes, it might take a little longer, but we are pretty sure it will be better for you and if you get the family involved, it can bring you together and make you closer as well as healthier.

Size matters
One biscuit is fine; the entire packet isn’t! It is so easy to eat as you watch TV or swipe right on your phone, but as you munch through that popcorn and chocolate, the sugar levels will be increasing and in time, your waistline will too. Look at having three balanced meals a day, packed with fresh fruit and veg, as well as two healthy snacks and plenty of water, and look at keeping portion sizes reasonable, and added extras down.

You are what you drink
As we have just mentioned water, we are going to say right now that sugary drinks should ideally be avoided. Fizzy drinks and syrup laden hot chocolates won’t do you any favours and while we think fruit juices and smoothies are good for us, in the main it is best to drink water and milk. Boring, maybe, good for you, yes! If you do want to make your water a little more uplifting, try adding ice along with some cucumber, mint, basil or rosemary and you will be better off for it.

So, we aren’t saying to give up everything you love, but we do recommend taking time to look at what you are eating and drinking, and seeing how just a few small changes could make a difference not only to your hair, skin and teeth, but your mood and pocket too!

Team Pure Beauty

Bowls are the new plates

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afraid, balancing, banana, basil, bean, bean and mackerel, blender, blending grains, blueberries and raspberries, bowl, Bowl meals, breakfast, Broccoli, celebr, celebrity, cereal, cherry tomato, chopped, combinations, Courgette, cucumber, dinner, eat, eggs, enjoy, fantastic flavours, fast, feta cheese, Granola, Grilled chicken, halloumi, halved, hard boiled, kale, ketchup, Lime wedges, lunch, mayo, mix the ingredients, natural yogurt, nuggets and chips, organic baby spinach, pan fried, parsley, peeled and sliced, quinoa, red onion, red pepper., rice, ripe cherry tomatoes, rye bread, salmon, shredded, small can of sweetcorn, smooth, snack, sofa, squeeze of fresh lemon juice, sunflower and sesame seeds, superfood, Sweet and green smoothie bowl, toasted sesame seeds, trays, tuna, unfussy, veggies, washed, work

Every now and again, a food trend comes along from nowhere and takes us by storm.

This year is no different, but it isn’t a super food or celebrity chef, it’s the mere kitchen bowl.

From breakfast and lunch through to dinner with a snack along the way, if you are going to eat, then do it from a bowl.

We aren’t talking nuggets and chips being tipped into a cereal bowl and squirted with extra ketchup, but more about blending grains, veggies and proteins to balance portion control and goodness.

Bowl meals are fast, unfussy and full of fantastic flavours. They can be prepared the night before and be eaten while working or enjoyed at home, tucked up on the sofa with no trays and balancing needed.

We have put together our favourite combinations, so you can have a try.

Don’t be afraid; all you need to do is mix the ingredients together and then decide which bowl you are going to enjoy them from.

Cucumber, cherry tomato, rye bread and halloumi
1 handful of ripe cherry tomatoes, washed and halved
40g of halloumi, cut into slices and stir fried
Cucumber, chopped into chunks
1 slice of rye bread, toasted and cut into strips
1 tablespoon of toasted sesame seeds
A drizzle of olive oil
Fresh basil to decorate
Salt and pepper to season

Courgette, bean and mackerel
1 courgette, shaved
1 handful of olives (black or green), pitted and halved
4 tablespoons of kidney beans, washed and drained
1 smoked mackerel fillet, skin off and shredded
A drizzle of olive oil
Fresh parsley to top

Tuna, bean and rice
1 red onion, finely chopped
½ can of tuna
1 red pepper, seeded and diced
1 small can of sweetcorn
4 tablespoons of red kidney beans, washed and drained
300g cooked brown rice with added quinoa
50g kale, washed and chopped
Lime wedges and natural yogurt, to serve

Salmon and broccoli
½ head broccoli, cooked and cut into florets
100g fresh salmon fillet, skinned, deboned and pan-fried
½ cup of peas, cooked and cooled
2 eggs, hard-boiled and chopped
1 tablespoons of mayo

Grilled chicken and red pepper
1 chicken breast, cooked
1 red pepper, deseeded and cut into strips
1 cup of organic baby spinach, steamed
1 cup feta cheese, crumbled
1 tablespoon of roasted sunflower and sesame seeds
1 tablespoon of olive oil
A squeeze of fresh lemon juice

Sweet and green smoothie bowl
75 ml organic apple juice
1 banana, peeled and sliced
2 Juice of ½ a lime
1 large handful spinach
1/2 avocado, peeled and stoned
100g pineapple chunks
Granola, blueberries and raspberries to serve

To make this sweet bowl, put the banana, lime juice, spinach, avocado and pineapple in a blender and whizz until smooth. Pour into a bowl and then add the granola and blueberries and enjoy.

Each suggestion on this list makes one bowl and ingredients can be varied to suit tastes.

Got a bowl meal you love? Let us know about it so we can give it a try.

Team Pure Beauty

Soup, the winter smoothie

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10 minutes, basic, basil, big hit of flavour, boil, bowl, bread and cheese, cabbage, carrots, cauliflower, chicken, cold, favroute, freezer, fresh parsley, friends, garlic, hot, leek, lunch, melt, olive oil, olives, plain flour, powder, recipe, red onions, salt and pepper, saucepan, smoothie, sock cubes, soft, soup, stock, supper, tablespoon of chopped, vegetables, water, white onions, work

Whilst there is nothing better in the summer than a chilled smoothie packed with berry goodness, in the cooler months you might want something that will warm you up as well as fill you with vitamins.

Maybe now is the time swap your blender for pots and pans and your smoothie for soup.

Soups are an age-old staple that nourishes body and soul and helps you use up the vegetables in the fridge that may have seen better days.

Whether you are a liquid lover of soups, stews or chowders, we have put together some super-ideas that are packed with nutritious goodness and fantastic flavour.

Lets start with the classic chicken soup. This feel good favourite can be enjoyed with friends for lunch, as an early supper with chunks of bread and you can keep some in the freezer for when colds strike.

To make one wholesome pan you will need:

5g of organic, salted butter
2 white onions, sliced and diced
2 sticks of finely sliced celery
2 large carrots, sliced and diced
1 yellow pepper, free of seeds and sliced
1.5 litres of chicken stock
450g of cooked chicken (ideally cubed or shredded)
25g of organic plain flour
1 tablespoon of chopped, fresh parsley
Salt and pepper to taste

With your ingredients ready, gently melt the butter in a large saucepan and once hot, fry the onions, celery and carrots until they start to soften. Stir in the flour and cook for around two more minutes.

Slowly add the stock to the pot and gently bring the mixture to the boil, stirring all the time.

Season the liquid with salt and pepper, then simmer for around 15 minutes so that the vegetables are soft, but not mushy.

Finally add the chicken and parsley and simmer for another 30 minutes.

Serve with bread and cheese and feel that goodness get to work.

Homemade vegetable soups are one of the tastiest, healthiest options out there and can be part of any family meal.

Whilst we love this easy to make soup, it is just a base and you can add in pretty much anything else you want to get a bowl that is right for you.

For a big pot you will need:

3 tablespoons of olive oil
3 chopped carrots chopped
2 chopped red onions
½ cabbage that has had the core and outer leaves taken off
1 chopped, trimmed leek
1 chopped courgette
One handful of chopped mushrooms
1 red pepper, sliced and free of seeds
1.5 litres of water
Vegetable stock cubes or powder
A handful of chopped basil leaves (ideally fresh)
A handful of chopped parsley, again fresh is best
1 crushed clove of garlic

Now, let’s get to work:

Heat the olive oil in a saucepan and when hot, add the carrots, and onion and gently fry to remove the water content and create flavour.

Add the cauliflower, cabbage and then stir in the leeks and courgette.

Allow the vegetables to cook for 10 minutes and then add the water and stock before bringing to the boil

Simmer for 15 minutes then add the lovely basil and parsley and finally for the big hit of flavour, add the garlic.

If you can let the soup sit for at least half an hour before serving with bread, cheese and olives.

Got a favourite soup recipe, drop us a line and let us know what is is.

Team Pure-Beauty