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Why reducing salt is good for me

15 Wed Jan 2020

Posted by Stark in Health and Happiness

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back to basics, bacon, bacon butties, black pepper, blood pressure, bones, brains, bread, cereals, Change habits, Check it out, cheese, chopped fruit and vegetables with dips, cooking, crackers, crisps and nuts, diet, experts, flavour, gammon steaks, garlic, Go meat free, grind, habit, healthier options, heart disease, hearts, herbs, hides, high in salt, ketchup, low-salt options, meat, muscles, normal, nutritional information, one teaspoon, OTT, pinch, pizzas, processed meat, read, ready meals, risk, salt, salt levels, salt reduction, salt shaker, Salt swaps, sausage casseroles, shopping, six grams of salt each day, snacks, soy sauce, spices, sugar, swaps, table, takeaways, taste buds, tasteless, turmeric, Vegan, veggie

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A pinch here and a grind there, salt on our food is a habit many of us can’t break, but maybe we need to think about putting some restrictions in place.

While we need some salt in our diet to keep our hearts, bones, muscles and brains working well, too much isn’t a good thing. Going OTT with the salt shaker can raise your blood pressure which increases your risk of developing heart disease, so you need to keep an eye on things.

We know that people sometimes think that going without salt is tasteless, but this isn’t the case, so we have looked at what you can do to keep the salt levels down and your health levels high.

Check it out
When you are shopping, read the nutritional information on labels and where you can, go with low-salt options and ingredients. You will be amazed where salt, like sugar hides. Ketchup, bread, cereals, crackers and even pizzas are packed with the white stuff, so do your research and start to make sensible swaps.

Change habits
Like most things, making small changes and taking things one step at a time is the key to salt reduction success. Add less salt to your food when you are cooking, and don’t even put the salt on the table when you are eating. Cutting down this way means your taste buds will adapt and over time you will simply get used to a new normal when it comes to salt and food.

Look at spices
You don’t have to flavour your food with salt, there are healthier options out there. Black pepper, herbs, garlic, spices like turmeric as well as garlic and lemon juice all pack a flavour punch but without the health hazards of salt. With this said, do read those labels again when it comes to things like soy sauce and seasoning packets as some of these are very high in salt and worth avoiding.

Go meat free
A lot of processed meat comes with a lot of salt, so just look at how much you are eating and where changes can be made here. Those gammon steaks, bacon butties and sausage casseroles might taste great, but part of that comes from all the salt. Even if it is once or twice a week, go meat free and look at some of the veggie and vegan options that are out there, and you might find you actually prefer them.

Salt swaps
We all know that snacks like crisps and some nuts come with a heavy salt serving, so swapping for chopped fruit and vegetables with dips, and make salty foods such as bacon, cheese, takeaways and ready meals a treat rather than an everyday occurrence.

Just think about it, with the experts saying that we should eat no more than six grams of salt each day – that’s about one teaspoon – if we want to be healthy, maybe it’s time we went back to basics and looked at just how much we are eating and where changes can be made for a brighter future.

Team Pure Beauty

Are the foods you think are healthy really doing the job?

04 Wed Sep 2019

Posted by Stark in Health and Happiness

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agave, antioxidant, avocado, best, boiled, canning, cereal bar, cereal bars, coconut oil, dark chocolate, drink, eat, eating, eggs, energy, essential vitamins and minerals, experts, extra sugars, fibre, fight disease, food, freezing, fresh, fresh food, fruit, fruit juice, good health, Granola, healthy choice, healthy fat, heart health, honey, hungover, hydrate, immune systems, information overload, juiced, kitchen, label, lethargic, lower blood pressure, maple syrup, milk chocolate, mineral, myths, nutritious breakfast, olive, poached, preserves, rapeseed and sunflower oils, Red wine, rye toast, saturated fat, scrambled, smoothies, syrup, teeth, unsaturated, vitamin, waistline, weight loss, yogurt

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It seems that every week the experts are telling us what to eat and drink to ensure we are in good health and living our best lives. The problem is, we can get information overload which means we don’t know what to do for the best, and often end up simply eating whatever we fancy.

We’ve had a look at some of the myths out there and hope it will help you work out what is good for you and what isn’t quite up there in the healthy stakes.

Granola makes a nutritious breakfast
Many of us think that granola and cereal bars are a healthy breakfast choice but this isn’t always the case. Yes, you can add granola to fruit and yoghurt, but these cereals often have extra added sugars, so it’s a good idea to check the label before you buy a new box. Grabbing a cereal bar on the go is easy, but do you really know what you are eating and how good for you it really is? One of the best things you can have for breakfast are eggs – be that boiled, poached or scrambled and having rye toast and avocado, will make things even better.

To juice or not to juice?
Fruit juice is considered to be a healthy way to increase your vitamin levels and clock up that all important five a day quota the world over. The reality is that the antioxidant, fibre, mineral and vitamin content of whole fruits are drastically cut when they are juiced. It’s so much better for you to eat fruits rather than to drink them, instead hydrate with water and have juice and smoothies now and again as a treat.

What’s the deal with honey?
Honey might be natural but sugar is sugar and nutrition-wise, agave, honey and maple syrup are no better than the bog-standard white stuff. You can eat it and enjoy it, but don’t over do it because your teeth and waistline won’t thank you.

Is coconut oil a healthy fat?
Unless you have been hibernating, you will probably be aware that coconut oil has been hailed as a ‘healthy choice’ in the kitchen. Yes, it has good points, but coconut oil is still high in saturated fat and it’s the unsaturated varieties that will do more for you in terms of health. Olive, rapeseed and sunflower oils all help to support heart health and they provide us with energy, while strengthening our immune systems too.

Red wine boosts health
Many of us do think that red wine is good for us because of the antioxidants that help fight disease. Yes, there is an element of truth here, but it still contains sugar and can make you feel lethargic and hungover, so don’t knock it back to excess because that will undo any good you have done!

Dark chocolate vs milk chocolate
How many times have you read that eating dark chocolate is good for you??? Well, it might help lower blood pressure but it won’t help with any weight loss as it is still pretty calorific. A little bit of what you fancy is true, but munching a family bar thinking your heart will benefit, might not be quite right so stick to a couple of squares.

Only fresh foods are good for you
We aren’t sure where this comes from, but you can eat frozen and tinned fruit and vegetables and still get the same nutritious benefits you will find in the fresh alternatives, sometimes even more. This is the case because the process of canning and freezing preserves most nutrients and antioxidants, so when you eat them they are still packed with essential vitamins and minerals. One thing to watch out for is tinned fruit that comes in sugary syrup, go for natural juice every time and if you rinse before you eat, even better.

Team Pure Beauty

Answering Some Common Skincare Questions

20 Sat Apr 2019

Posted by Stark in Decleor Skincare Products, Dermalogica Skincare, Product Information, Skincare Advice, Skincare Problems, Skincare Regime

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advice, bright, brightness, calm, clay, combination, daily, Decleor Anti-Pollution Hydrating Fluid SPF30, Dermalogica Matte Moisturiser SPF15, Dermalogica PowerBright TRx Treatment Kit, dry, dull, expertise, experts, mask, moisture, moisturise, oily, protection, questions, redness, routine, sensitive, skin tome, skin type, skincare, SPF, sun, tips

Answering Some Common Skincare Questions

Photo by averie woodard on Unsplash

We’re always happy to answer questions when our clients and customers ask for our expertise, and we often have the same questions asked time and again by different people. That’s why, we thought it would be a good idea to put together a post containing some of the most common questions we get asked, to help all of our readers:

Where in my daily routine should I use a clay mask?

Well, this question is quite simple – you shouldn’t! Obviously, we love clay masks, but they don’t need to be used on a daily basis by anyone, even those of us with the oiliest skin. We recommend using a clay mask once a week as a treat for your skin to help balance oil and calm redness, but any more than this and you could dry your skin out too much.

Do I need to moisturise if I have oily skin?

YES! People with oily skin often make the mistake of thinking that they don’t need to moisturise, but actually, excess oil production is actually a rebound effect caused by dry skin. Dermalogica Matte Moisturiser SPF15 will balance the oiliness of your skin while adding a healthy dose of moisture, and will even protect your skin against the sun.

I like in the UK, the sun is a rare treat – do I really need SPF every day?

So many people in the UK fail to wear daily sun protection because they think the sun isn’t strong enough here to affect their skin, but this couldn’t be further from the truth. The UK sun is more than strong enough to damage your skin so using something like Decleor Anti-Pollution Hydrating Fluid SPF30 will give you sun the protection it needs.

What is my skin type?

The best person to determine your skin type is you and no-one knows your skin as well as you do. It’s a pretty simple process to work out if your skin is dry, oily, sensitive or a combination of several skin types. Our blog post will help you to decide what your skin type is, to allow you to buy the best products for your skin.

What can I do to brighten my skin?

Dull, lifeless skin is one of the most common complaints of our customers, and it’s something that often takes a combination of products to improve. One of the best pieces of advice that we can give is to invest in the Dermalogica PowerBright TRx Treatment Kit, which contains a selection of miniature products to brighten the skin and improve skin tone, so you can see if they work for you before buying the full-size products.

How to avoid weight gain this winter

30 Wed Jan 2019

Posted by Stark in Health and Happiness

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a bootcamp, active, alcohol, amino acids, avocado, beans, bed, benefit, bloomer, body, body weight, boiled eggs and soldiers, bread, breakfast, busy, caffeine, carb heavy white toast, chickpeas, cortisol, counting calories, cycling, dancing, dark rye bread, exercise, experts, fat, fish, food cupboard, fruit, ggs, good fitness levels, gut flora, health risks, healthy weight, high protein meal, hobby, hot yoga, ibre rich wholegrain rice, lentils, life, lifestyle, mall changes, martial arts, mental health, mind, mood, no, nourish, nutritious, nuts, organic meat, pasta, phone, Poached Eggs, quinoa, salad, scrambled eggs, screens, seafood, seeds, sleep, smoked salmon, snacks, sofa, stress, sugar, sugary cereals, summer, swimming, temperature drops, the stress hormone, tummy, unprocessed foods, vegetables, warm, water, weight, weight management, wellbeing, whole, winter months, worries, worry

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When the temperature drops and the nights are dark, it is easy to spend your time curled up on the sofa eating sugary snacks and keeping warm, rather than eating salads, heading outside and getting active like we do in the summer.

Bearing this in mind, it’s therefore not uncommon to put on a little weight during the winter months, but this doesn’t have to be the case. By making small changes to your lifestyle now, you will not only help your waistline, but your mental health and overall wellbeing could benefit too.

Always have breakfast
As tempting as it is to have an extra ten minutes in bed, having breakfast in the morning is not only a great way to start the day but can also stop you from eating more later in the day. Pass on the sugary cereals and carb heavy white toast, and instead look at having a high protein meal that will keep hunger locked up for longer. Scrambled eggs and avocado are a great idea, poached eggs with smoked salmon will throw in some amino acids. Of course there is nothing quite like boiled eggs and soldiers, but swap the bloomer for dark rye bread and you will be laughing.

Take care of your gut
You might not know this but many experts believe that our gut bacteria plays a role in our body weight. Think about taking a live bacteria supplement and this could not only improve your delicate gut flora but also help you to keep a handle on your weight too.

Don’t take on too much
Yes, we know that life is busy and you are pulled in every which way but stress isn’t going to do you any good. As well as making you worry, cortisol, the stress hormone, can affect energy expenditure and increase our consumption of foods that are high in fat and sugar. This can cause weight gain around the tummy and, with this, comes an increase in health risks, so we would suggest trying to reduce your stress levels for the sake of both weight management and long-term health. To ease stress, find a new hobby, say no now and again if you have too much on, and if you can, turn your phone off and step away from screens, even for just an hour and this might make a big difference to your mood.

Eat real food
Rather than being focussed on counting calories and restricting what you eat, instead eat whole, nutritious, unprocessed foods that will nourish your body and mind. Try to eat two pieces of fruit and have five servings of vegetable a day. Stop putting those white carbs in your trolley and instead, switch to fibre rich whole grain rice, bread and pasta, and you will find these not only fill you up but keep you regular too! Eggs, nuts, seeds, fish, seafood, lentils, beans, chickpeas, organic meat, quinoa and tofu are all good quality protein that are delicious and good for you, so get creative in the kitchen and see the difference these foods can make. As well as this, drink lots of water, keep caffeine and alcohol under control and get plenty of sleep.

Exercise
Step away from the screens if you want to maintaining a healthy weight and good fitness levels. We aren’t talking about going to the gym everyday, but doing something you enjoy which takes you mind away from your worries, and the food cupboard, is a really good idea. Whether it is hot yoga, swimming, dancing, martial arts, a bootcamp class, cycling or running, do it three times a week and if you do it with a friend, you will have to go.

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