How to eat for a less stressed life

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They say you are what you eat, and this is so true when it comes to our stress levels.

Not only is stress linked to serious physical health issues like heart disease, a poor immune system and digestive problems, but it plays a significant factor when it comes to our mental wellbeing.

You might not know this, but eating a balanced, nutritious diet isn’t only good for your body but it’s key for your brain, too.

Food can also affect our hormones, so eating well will help you to keep your cool and you’ll find that the more of the right stuff you eat, the less of the bad stuff you will feel.

We have had a look at some ideas that could help you get a better balance in your life and help the world to look like a better place.

Keep your blood sugar levels steady
This step is so important and can be done if you start to swap sugary and starchy foods for complex carbohydrates, protein and healthy fats as these are more satisfying and keep things balanced. Sweet potato and broccoli (complex carbs) with salmon (healthy fats and protein) make a great meal for lunch or dinner and will not only fill you up but also keep things steady so your stress levels don’t though the roof. Celery sticks with hummus, a handful of nuts, and a banana with some almond butter are all great snacks that will keep stress away, and if you start your day with porridge, you are onto a winner.

Get your B vitamins
You might not know this, but B vitamins are brilliant because they help your adrenal glands deal with stress. Luckily for us, they are everywhere and in everything from wholegrains, eggs and meat to nuts and seeds. If you can try to eat more of these wholesome, nourishing foods, your stress levels will thank you.

Make time for magnesium
Magnesium is great for helping your body to deal with stress, it is thought that a magnesium deficiency can be linked to anxiety. If you want to boost your magnesium intake, it’s pretty easy – just pile your plate with broccoli, eggs, spinach and pumpkin seeds and if you are worried you aren’t getting enough, take a supplement and let the goodness calm you down.

Cut back on stimulants
We do take them on board so easily, that we forget just how much stimulants can make our stress levels worse. If you love tea and coffee because it powers you up, that’s ok, but try to have just one or two cups a day, rather than ten.

Those energy drinks, even the sugar free ones, are full of nasties that can make you feel as if your heart is racing and your stress levels are off the scale, so cut them out.
If you find yourself needing a caffeine hit, get it the natural way and go for green tea instead – it contains a compound called l-theanine which helps you feel calmer, and the warmth will soothe you but your stress levels won’t go through the roof.

Keep hydrated
One of the best things you can do for your mind and body, is to drink plenty of water. We know we say this a lot, but that’s because it’s true. Starting the day with a cup of warm water and lemon can really help to kick start your system and clear away the toxins from the night before. Carry a bottle of water with you on the go (a reusable one of course) and fill it up when you are running low, adding lemon, lime and ice for taste. As well as a glass on your desk or at your workstation, also try out herbal and fruit teas as an alternative to the skinny, double shot, extra hot flat white that will set your nerves on edge and add to your stress levels.

Managing your diet is key to helping with stress, but if you’re feeling overwhelmed and things are getting out of hand, it’s really important to speak to someone or seek professional support, you don’t have to struggle alone.

Team Pure Beauty

How to look after your mental health at work

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There is no denying that the world of work can be demanding. Admin, staff management, endless meetings, and HR reviews can add to the pressure of an already pressurised role, and if you aren’t careful, your mental health can suffer.

We’ve had a look at what you can do to keep up with the to-do list and ensure your mental well-being is taken care of too.

Enjoy your work
We know that you can have everything from a job, but doing something you hate is not only boring but disheartening and can take away your confidence. As we approach the end of this decade, ask yourself whether you really do like what you are doing, or if there is something that you’d rather do. See if there are any other roles in the company you work for that may be a better fit for you, or keep an eye out on other opportunities out there that will match all your needs.

Talk it out
If something isn’t right at work, then talk it over with the right person, but don’t gossip. We all engage in a little kitchen banter but things won’t change if you don’t let a manager or the HR department know what is happening. You might find that your issue has been mentioned before and that there is something that can be done not only to help you but to make things better for everyone and that has to be a mental health win.

Take a break
You might think that you can’t take a break, but you need to. Getting up, walking around, having a glass of water and stretching might sound simple, and they are, but doing this each hour is a good idea and can take the edge off things.

Look at your lifestyle
We spend a lot of time at work and if you want to be more emotionally resilient, you do need to look after your physical health. A good diet and eating regularly will allow you to focus and stop the 11am sugar crashes that leave you snacking on chocolate. Keep water on your desk or workstation, and try to moderate your alcohol intake in the evenings as you will feel less like working when you have a hangover. Oh, and you might not feel like chucking on your trainers, but exercise can help you get rid of stress and worry, so find something you like and do it.

Own your mistakes
If you make a mistake at work, ignoring it won’t make it go away but could make it worse and get you into real trouble. If an error has been made, own up, look at what can be done and show those you work with that you can be responsible and have potential.

Think about it in another way
Negative thoughts can get us down and when that happens even someone taking your lunch out of the fridge or using all the printer paper, can mean things get blown out of proportion. Go to someone you trust, but that at work, or out, and they could help you see things from a different perspective, or reassure you that it will be OK. Often when we set our cards out on the table as we see them, someone removed from the office may be able to offer practical steps you can put into place to make changes that will make you happy.

List it
If you feel overwhelmed at work, it’s hard to know where to start – so often you don’t do anything at all. An easy way to stop overwhelm is to make a list of everything you need to do, then prioritise by urgency and importance. If you can turn your worry into a manageable plan, you can feel calmer and in control again.

If you do all of this and work still feels too much, ask for help.

Team Pure Beauty

How to pack a healthy lunchbox

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A cheese sandwich, packet of crisps and an apple might be a throwback from the ‘80s but for many of us it’s whatever we can make quickly, or buy, that gets put into our lunchbox.

While we know we need to eat a balanced midday meal, the reality can look very different, often grabbing something on the go that will only leave us hungry and reaching for a chocolate bar come 4pm.

We have had a look at some easy, quick nutritious options that will keep hunger at bay and they taste pretty good too!

Pasta pack ups
We know people worry about carbs, but pasta can be a brilliant lunch staple that can be eaten hot or cold. Whether you go for white or brown, lentil or rice in bows or shapes is up to you, but there is so much choice out there you can have something different each day of the week. Salmon pasta, chicken pasta and veggie sausage pasta can be made the night before and eaten straight from the fridge at midday or popped in the microwave and you’ll have a hot meal in minutes. You can add veggies or salad as well as sauces and pickles to create a lunch that is healthy and nourishing and won’t leave you with a rumbling tummy come 2pm.

Rice salads
High-fibre brown rice is a really good way to ensure you are left feeling satisfied all afternoon. Just as with pasta, there are a lot of ingredients that can be added from sardines, egg, ham and cheese and if you throw in some cherry tomatoes, cucumber, peppers and nuts, you will be the envy of the office.

Protein pots
We all know that we need protein for a balanced diet, but we don’t always get enough to help us get through the day without flagging. Beef and broccoli, tuna and tomatoes and teriyaki chicken are all tasty, easy lunchtime eats. Mixed beans, spinach, sweetcorn and sweet potatoes can all be added to pack out the protein and prevent you from running on empty during the afternoon.

Have a wrap
If bread isn’t for you but you want some energy giving carbs, flatbreads and tortillas are a good alternative. Peanut butter and carrots, salmon and veggies as well as humous and peppers are good ideas and you can load them up with salad to help get to your five a day. Warning; take napkins as these can get messy but they are so worth it.

Soup on the go
If you are busy but want something warm and filling, soup in a flask is a good option. Yes, you can open a can and bung it in the microwave but Mexican bean, vegetable, carrot and coriander and chicken noodle are super easy to make and if you cook in batches and freeze you will have something ready and waiting for you to take to work. Add in an apple and a smoothie, and you will be keeping bugs and hunger away as you boost your immune system with vitamins!

Super sarnies
OK, we can’t go without mentioning sandwiches, but there is more to this lunchtime basic than white sliced as soda bread, pitta, olive rolls and wholemeal bagels are all there for the taking. Bacon, brie, turkey, cottage cheese and avocado are the ingredients of lunchtime dreams and make delicious, nutrient-dense sandwiches that will make you want midday to come around fast.

Something sweet
You don’t have to stick to savoury at lunchtime. A fruit salad, yogurt with sliced banana, homemade flapjack with dried apricots and even a square or two of dark chocolate will give you something sweet to enjoy without overloading on nasties.

Why not make a batch of blueberry muffins on a Sunday, put them in an airtight box, or freeze half, and you will have something sweet a tasty to add to your lunchbox all week long.

Team Pure Beauty

Salad, but not as you know it

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How many times do you buy luscious green salad, only to find it limp and sad at the back of the fridge because you don’t know what to do with it?

Full of flavour, the peppery leaves of watercress and rocket contain essential vitamins and can be a great addition to any diet.

Whether you are having friends for dinner, planning an end of term BBQ or packing a picnic for the park, we are here to share some ideas of how to get the most out of your salad leaves.

Watercress and apricot pitta bread
This vegan option takes around 10 minutes to get ready and serves two, making it a quick, easy lunch that is light but tasty.

Ingredients
1 bag of watercress and rocket (washed)
4 ripe apricots
½ a head of fresh fennel
Extra virgin olive oil
Wholemeal pitta breads
For the dressing:
75ml of extra virgin olive oil
1 clove of garlic, peeled and crushed
½ teaspoon of lemon zest
Fresh lemon juice
Salt and pepper

To start, halve the apricots, cut them into slices, brush them with oil and place in a hot, dry pan and cook for a minute or so, turning so they are soft.

To make the dressing, whisk together the lemon juice, lemon zest, garlic, olive oil, and salt and pepper, adding more lemon juice if required.

Toast and break open the pitta bread, add the salad and apricot slices, and enjoy.

Summer chicken salad
This is perfect for a mid-week treat or a lighter alternative to a full roast with all the trimmings.

Ingredients
2 free range chicken breasts
1 x bag of watercress and rocket
1 beef tomato, sliced
60ml olive oil
Large bunch of fresh asparagus, trimmed and washed
Salt and pepper to season

For the dressing
1 red onion, very finely sliced
1 red chilli, grated
2 tablespoons of olive oil
2 tablespoons of cold water
Salt and pepper to season

Method
Start by making the dressing as giving it time to settle before eating makes it taste best. Ensure that the onion is finely sliced into slivers and the garlic is well crushed. Put all the ingredients into a glass bowl and beat with a fork until you have a smooth mixture. Pour into a jar and put in the fridge.

We would suggest either putting the chicken on the BBQ or roasting for around 25 minutes, using any left-over garlic plus salt and pepper to season.

Cook your asparagus for two minutes in boiling salted water, then drain and set aside.
Wash the watercress and place onto each plate, then add the chicken and asparagus before drizzling on your dressing – and enjoy.

Hot Tuna and Sweetcorn Salad

Ingredients
1 bag of watercress and rocket
2 fresh tuna steaks
Cherry tomatoes
2 fresh corn on the cob
Olive oil
Balsamic vinegar to drizzle
A large knob of organic salted butter
Salt and vinegar

Method
Firstly, boil your corn on the cob in a pan of salted water, chop the tomatoes and wash them, together with the watercress and place on plates.

Next, cook the tuna steaks but do note, this doesn’t take long and burning can happen easily, so don’t walk away mid-cook! Brush the tuna lightly with oil, and season with salt and pepper. Place the fish in a heated frying pan over a high heat and cook for just a couple of minutes, depending on how thick the steaks are. Then, turn the tuna over and cook for another couple of minutes.

Add a drizzle of the balsamic vinegar to the salad, place the tuna on the leaves, drain and butter the corn and enjoy with seasoning as required.

Team Pure Beauty

How to Detox Your Wardrobe

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With Dry January out of the way and your body akin to a temple (right?), February is the perfect time to go ahead and detox your wardrobe.

Why not spend some time this month looking at what you have, and what you might need, and to get really organised so you look fresh and polished from now right through to the summer.

Set aside a morning or afternoon when you can turn the phone off and just get on with the job in hand! Put it in your diary and stick to it.

Ready? Let’s go.

The six-month rule
If you haven’t worn something in your wardrobe in the past six months, the chances are, you won’t wear it again. This is a time to be honest and ruthless so as you go through your clothes, make three piles – keep, sell, and give away. Those bright pink skinny jeans, the fluffy bomber jacket and those lime green cowboy boots didn’t work for a reason, so don’t hang onto them just incase.

Quality over quantity
You might feel good knowing your wardrobe is bursting open with hundreds of items, but how many do you actually wear and really like? You might not believe us, but having 30 pieces you really love to wear will make your clothes work so much better for you. By doing this you can also see what is missing and what you need to buy, if anything.

It’s a matter of jeans
OK, how many pairs of jeans do you have in your wardrobe? 5, 10, 15…..more???? Jeans are a staple but one that is hard to crack. They need to be the right length, colour, shape, style and only then are they perfect. Cropped jeans elongate legs and there is nothing like a flash of ankle, mid-risers are hip flatterers and skinnies work on so many levels. See which ones fit, get rid of the ones that don’t, and buy a couple of new pairs that make you look, and feel, amazing.

Jump to it
Come rain or shine, winter or spring, fine knits in black, grey and navy are essentials, end of. They are the most versatile items in your wardrobe, so it pays to invest in the best you can afford. They can be worn with tailored trousers for a smart casual look, match them with those perfect jeans you have found, or pop over a dress and you look as if you have pulled a new skirt out of the wardrobe!

Stripes
Whether you are 13, 30 or 83, a long-sleeved Breton t-shirt will always be your fashion friend. They are brilliant to wear with trainers and jeans on the school run or pop under a jacket and you have a more tailored look that will work well for a meeting with clients or lunch with friends.

Go by the seasons
When you are organising your wardrobe, do it by the seasons. As we are in the middle of winter, you can pack away bikinis, kaftans, flip flops and straw hats – wrap them in tissue paper with moth balls, and store away until the snow has thawed and spring is in the air. You want everything else, to be visible so you can grab, and go.

Be an outfit builder
If you want the clothes you have kept to really work for you, create three outfits from each item you have kept. For example, that long-sleeved floral maxi dress can be worn alone, add a jumper and boots and you have a daytime staple, and if you layer with a fine knit and fake fur gillet, you have a boho look that Sienna Millar would be proud to be seen in.

Fold or hang?
If you want them to keep their shape, always fold knits, t-shirts and jeans. You can either layer them in a chest of drawers or get storage accessories that hang in your wardrobe. Trousers and skirts can be hung on clip hangers and for dresses, go for slim hangers. The golden rule with hanging is that you should be able to fit two fingers between each hanger, and this way your clothes don’t get crushed or lost in a blur of fabric.

Sort it out
If you have taken the time to find the clothes that work for you, it is worth sorting them out in a way that works too. Hang dresses, jackets and shirts together, and then have subcategories of work, home, gym, out-out and if you want to go one step further, complete with a spot of colour coordination.

So, now you know what you have to wear, you just need to fill your diary with events to go to.

Team Pure Beauty