Clean eating recipes

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Last week we looked at getting to grips with the concept of clean eating. Today we are following on with some easy to make, delicious recipes so you can put theory into practice.

As we said, clean eating doesn’t have to be a radical departure from the way you eat today but a shift towards enjoying more the good stuff and dropping the less healthy, processed foods that can be so tempting.

Clean eating meals tend to be lower in salt, sugar and calories and because they don’t contain processed ingredients you know exactly what’s in the food you’re cooking.

So here we go with a breakfast, lunch and dinner option.

If you start the day the clean way, you’re more likely to carry on the same. This clean strawberry, avocado and mint smoothie is the perfect way to kick start your system.

You will need:

1 organic banana
2 cups fresh strawberries
3 teaspoons of fresh mint
1 avocado
2 pitted dates
1 cup of coconut water (mineral water if you prefer)
A few ice cubes

Put all the ingredients in your blender, whizz until smooth and enjoy. You can add a handful of organic oats to keep your fuller for longer and of course if you want to go green, blast some spinach or kale into the mix too.

A chunky, bean salad loaded with goodness and nutrients will not only protect your joints and heart but also stop that mid-afternoon slump a cheese and mayo packed sandwich can cause.

This is really simple but really filling and can be made the night before and taken to work.

You will need:

Small can of chickpeas, rinsed and drained
Small can of kidney beans, rinsed and drained
Salad leaves of your choice
A large handful of fresh shredded carrot
One chopped apple
½ a red pepper, sliced
¼ cucumber chopped
1 tablespoon of pumpkin and sesame seeds

Mix these ingredients together then create a dressing from half the juice of a lemon, two teaspoons olive oil, a small teaspoon of ground cumin and a pinch of salt. Drizzle the dressing over the salad and enjoy with a wholemeal pitta.

A chicken and potato tray bake is a super-easy, totally tasty dinner that the whole family can enjoy together ad it is perfect when entertaining friends.

You will need:

4 large organic chicken thighs
3 tablespoons of olive oil
500g of organic new potatoes (halved)
1 organic, unwaxed lemon
140g green olives
8 bay leaves – preferably fresh rather than dried
6 cloves of garlic
Watercress and spinach salad to serve

Set your over to 200C/180C fan/gas 6. Pour the oil into a roasting tin and add the potatoes, olives, lemon, bay leaves and garlic. Mix everything together and insure all ingredients are equally coated in the oil. Next add the chicken, skin-side up, season and put in the over for an hour. Check the potatoes are softening after one hour, then cook for another twenty minutes to ensure the meat is perfectly cooked. Serve with a salad and iced water with lemon and cucumber.

During the day enjoy healthy clean snacks, drink plenty of water and keep caffeine and alcohol to a minimum.

If you have a clean eating recipe, let us know about it.

The most important meal of the day

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bagel, banana, berries, blueberries, breakfast, content, energy, five a day, grades, green smoothies, levels, low-fat, microwave, oats, porridge, protein-packed eggs, salmon, semi-skimmed, smoked salmon, stress, surgar, wholemeal

When you have a busy morning, it’s easy for breakfast to become low on your list of priorities. However, taking a few minutes to have something to eat can make a big difference to your day on so many levels.

Breakfast provides your body and brain with fuel after fasting overnight and that’s where the name originates, breaking the fast. If you don’t eat it you will be running on empty and it will be a bit like trying to drive car without petrol. Tricky!

It is suggested that breakfast should be eaten within two hours of waking and it should make up around 25 – 30% of you daily allowance of calories. We all have different energy needs based upon gender, activity levels and life stage and men generally require more calories than women. Men typically require around 2500 kcals a day and women 2000.

Just like any other organ, the brain needs energy to work at it’s best. Breakfast restores glucose levels, which the brain needs in order to function. Studies have shown that eating breakfast can improve memory and concentration levels, make us happier, improve our mood and lower stress levels – which is always helpful.

It is also interesting to notice that children who eat breakfast tend to have better attainment and behaviour levels and ultimately grades too. If you can, eat breakfast together. Establishing and maintaining healthy breakfast habits from childhood throughout adolescence can help develop good eating habits that last a lifetime.

Apart from providing us with the energy we need to function, well chosen breakfasts tend to offer excellent good sources calcium, iron and B vitamins plus protein and fibre. Fruit and vegetables are good sources of vitamins and minerals so try to include a portion of your daily five at breakfast. That can be a serving of melon, a banana over cereal or a goodness packed smoothie.

Breakfast can be good for waistline too because if you eat it you’re less likely to reach for sugary snacks that pile on the pounds when the mid-morning munchies strikes.

Even if you are short on time, these ideas will ensure you are fuelled up for the day ahead:

Muesli, fresh fruit and yoghurt
Fruit added to your muesli (one with no added sugar) counts towards your five a day and a low-fat yoghurt provides calcium and protein. Do remember if you go for low-fat to watch out for the sugar content as this can be higher.

Porridge with banana and blueberries
Mix oats with semi-skimmed milk then heat in the microwave for 3-4 minutes, stirring every so often. When ready, add the banana (a great sugar substitute) and the berries and enjoy.

Smoked salmon and cream cheese bagel
Halve and toast a wholemeal bagel. Spread low-fat cream cheese on one side and top with super-fresh smoked salmon. Add a squeeze of lemon and a little black pepper and you have a breakfast fit for a king.

Beans on wholemeal toast
This is not only naturally low in fat but also packed with fibre and protein making it a brilliant start to the day. If you are really hungry, or have had an early workout, add two poached eggs.

With energy-boosting porridge and protein-packed eggs, green smoothies and homemade granola bars, breakfast isn’t just the most important meal of the day but it can also be the tastiest.